User talk:Theodorekar
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Theodorekar, you are invited to the Teahouse!
[edit]Hi Theodorekar! Thanks for contributing to Wikipedia. We hope to see you there!
Delivered by HostBot on behalf of the Teahouse hosts 16:04, 13 March 2017 (UTC) |
Your submission at Articles for creation: sandbox (March 19)
[edit] Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. The reason left by SwisterTwister was:
The comment the reviewer left was:
Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.
- If you would like to continue working on the submission, go to User:Theodorekar/sandbox and click on the "Edit" tab at the top of the window.
- If you need any assistance, you can ask for help at the Articles for creation help desk or on the reviewer's talk page.
- You can also use Wikipedia's real-time chat help from experienced editors.
How to footnote your sources
[edit]Please see WP:REFB for how to add footnotes to Draft:Kalamos Island Biological Field Station. MatthewVanitas (talk) 00:12, 20 March 2017 (UTC)
Your submission at Articles for creation: Kalamos Island Biological Field Station (April 18)
[edit] Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. The reason left by Triptothecottage was:
The comment the reviewer left was:
Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.
- If you would like to continue working on the submission, go to Draft:Kalamos Island Biological Field Station and click on the "Edit" tab at the top of the window.
- If you need any assistance, you can ask for help at the Articles for creation help desk or on the reviewer's talk page.
- You can also use Wikipedia's real-time chat help from experienced editors.